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frittata

/fɹiˈtɑtə/ noun

noun Definition from WordNet 3.1, Princeton University. Pronunciation from Wiktionary, via Kaikki.org. More about frittata at Wordnik → Where our words come from →

  1. Italian omelet with diced vegetables and meats; cooked until bottom is set then inverted into another pan to cook the top.

Origin

Borrowed from Italian frittata, from fritto (“fried”).

From Wiktionary, via Kaikki.org (CC BY-SA)